Garlic belongs to the genus Allium and is closely related to the onion, rakkyo (an onion found in Asia), scallion, chive, leek, and shallot. It has been used by humans for thousands of years and was used in Ancient Egypt for both culinary purposes and its health and therapeutic benefits.
Garlic Contains Compounds With Potent Medicinal Properties
The health benefits of garlic have been recognized for centuries, ever since the ancient Greek physician Hippocrates prescribed it to treat all kinds of illnesses. Now modern medicine is embracing garlic’s healing properties too. Eating garlic may work to relax blood vessels and increase blood flow. So grab the freshest garlic cloves you can find and add them to your daily diet to reap these benefits for your body. Furthermore, It is low in calories and rich in vitamin C, vitamin B6 and manganese. It also contains trace amounts of various other nutrients.
Currently, garlic is widely used for several conditions linked to the blood system and heart, including atherosclerosis (hardening of the arteries), high cholesterol, heart attack, coronary heart disease, and hypertension. Furthermore, Garlic contains antioxidants that support the body’s protective mechanisms against oxidative damage.
Potential Benefits of Adding Garlic capsules/powder:
- Garlic May Help Lower Blood Pressure
- Garlic May Help Quell Inflammation
- Garlic May Support Immune Function
- Garlic May Reduce Blood Clotting
- Garlic May Help Lower Cholesterol
- Garlic Provides a Host of Antioxidants
- May Lower the Risk of Heart Disease
Benefits of Whole Garlic
Garlic is low in calories and rich in vitamin C, vitamin B6 and manganese.
What is a whole garlic?
The entire garlic is called a “head” or “knob.” Each small, individual segment of a garlic head is the garlic clove, which is also white in color.
What diseases can garlic cure?
Throughout history in the Middle East, East Asia, and Nepal, garlic has been used to treat bronchitis, hypertension (high blood pressure), TB (tuberculosis), liver disorders, dysentery, flatulence, colic, intestinal worms, rheumatism, diabetes, and fevers.
Is garlic good for the heart?
Garlic has been used as a medicinal herb for thousands of years, and modern studies suggest it may help reduce your risk of heart disease. Garlic may reduce cardiovascular risk factors such as high cholesterol and high blood pressure. Garlic may also benefit memory and athletic performance
Can garlic clean your arteries?
Garlic is one of the most powerful superfoods available. Not only is it antimicrobial, antibacterial and antifungal, with antioxidant and anti-cancer properties, but it’s also among the top foods that unclog your arteries.
Is garlic a blood thinner?
garlic powder demonstrates antithrombotic activities. An antithrombotic agent is a substance that reduces blood clot formation.
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Caution: For adults only. Not recommended for use by pregnant or nursing women. Consult physician if taking medication or have a medical condition (including high blood pressure or kidney condition). Keep out of reach of children. Natural color variation may occur in this product.
Store in a cool, dry place after opening. Please Recycle. *These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
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